The largest national exhibition dedicated to the bakery, confectionery and HoReCa industry will open its doors, for the 14th edition, between 17-19 March 2023, in Brașov, Lux Divina center, in 3 exhibition halls: Dacia, Lux Divina and Parc halls, the same location where thousands of specialists in the field met this year. The most innovative solutions and equipment for bakery, pastry, confectionery, ice cream, chocolate, milling and HoReCa will be exhibited in many exhibition stands for three days.
Participation at GastroPan is a successful investment for both exhibitors and visitors due to its unique ability to connect suppliers of equipment and raw materials with operators and producers in the bakery, confectionery and HoReCa industry. The thousands of types of machines, accessories, utensils, raw materials, dozens of demonstration programs, numerous contests and LIVE demonstrations enrich the program of the three days of the exhibition.
The 14th edition of the GastroPan international exhibition will take place between 17-19 March 2023, in Romania, Brașov, Lux Divina center, in 3 exhibition halls: Dacia, Lux Divina and Parc halls. The organizers of GastroPan exhibition set the final details needed to open the new project for 2023. It is the right time for companies supplying equipment, ingredients and solutions for the bakery, pastry and HoReCa sectors to plan their participation for the next edition of the exhibition which will be in next spring.
GastroPan exhibition is the most important specialized exhibition for the bakery, pastry, confectionery, ice cream, gastronomy and HoReCa sectors. The next edition of the exhibition is scheduled to take place in March 2023 in the city of Brașov, the venue being the Lux Divina Complex again, but this time in 3 exhibition halls: Dacia Hall, Lux Divina and Parc. The decision comes as a result of the feedback received during the GastroPan 2022 exhibition in Brașov, and following asking the opinion of exhibitors and visitors.